Winter Preparation: A Primer for Poultry Farming Operations

First Financial Bank

Winter is here, and it’s likely to get colder! Whether you’re running a poultry farm in mild or frigid environments, the measures you take before the first frost can make all the difference in protecting your investment and allowing your production systems to run smoothly all through the coldest of months.

The difficult part of the problem is that when winter breaks, an entire year’s cash flow is at risk from a single major winter incident.

With proper planning, winter doesn’t have to mean disaster. Equipment protection extends machinery “shelf-life” and improves functionality. More healthy flocks lead to better productivity. Well-maintained infrastructure means fewer emergency repairs come springtime.

Ashley Mitchell, Ag Loan Officer with First Financial Bank, shares insights throughout this guide on how farmers can approach winter preparation strategically – from practical steps to financing considerations.

Starting with Your Infrastructure

Your farm buildings and structures are your first line of defense when it comes to winter weather. A simple yet significant reduction in the total number of broken-down pieces of equipment will save your crops.

A critical eye walks every building! Inspect your roofs to see if shingles are damaged, or check for loose metal panels or areas where water can pool and freeze. Even minor leaks snowball into major issues when ice develops or snow loads rise. Check insurance policies for collapse coverage limits due to heavy snowfall.

The windows and doors should be inspected as well. Broken latches, weatherstripping, and seals lead to heat loss in livestock houses and moisture intrusion into storage areas. For livestock facilities, you must ensure you’re venting properly and keeping drafts out, as that balance is essential to animal health.

Water Systems: Your Most Important Priority

Frozen water systems can bring farm operations to a screeching halt. Begin by insulating exposed pipes, outdoor faucets, and pipes in unheated buildings, and address areas where temperatures drop below freezing. Heat tape can also be effective for vulnerable areas, but insulation is often sufficient when executed correctly.

Test heated waterers now: check heating elements, thermostats, and electrical connections. Replacing a defective element ASAP outweighs working with frozen water in February.

If you’re using electricity to heat your water, think through what happens during power outages. A generator for running water-heating systems could avert an emergency. Make sure well houses are properly insulated and that pumps do not freeze. Find shut-off valves and confirm that you can access them in emergencies.

Winterization of cooling pads is crucial if your operation uses evaporative cooling systems to prevent freeze damage. Completely drain all water lines, flush the system with compressed air if possible, and ensure pumps are stored properly or protected from freezing temperatures.

Equipment and Machinery: How to Protect Your Investment

Pressure wash tractors and harvest equipment – especially moving parts and hydraulic equipment. Check for damaged hoses, leaking cylinders, worn belts, and loose bolts. Grease all fittings and change oil and filters as advised by the manufacturer.

Fill diesel tanks to avoid condensation; use fuel stabilizer to ensure equipment isn’t sitting too long. Run carburetors dry or stabilize for gasoline engines. Old fuel is among the common reasons equipment doesn’t start in the spring!

Remove batteries from unused equipment or use a battery maintainer. Keep everything under structures as much as you can. Otherwise, use good covers and park your equipment on pallets so that it doesn’t hit the ground.

For more detailed guidance on equipment winterization, see our article on how to winterize your farm equipment.

Livestock Considerations

Winter preparation affects health and productivity in livestock operations. Give animals structures to protect them from wind, precipitation, and extreme cold.

Inspect feed bins for signs of leaks, ensure all delivery systems are working, and confirm that bedding is under cover or properly tarped. Adjust your nutrition plans for winter, as most livestock require extra calories during the cold months to maintain body condition. These birds need sustenance! Please also always make sure you collaborate with your nutritionist or veterinarian.

Revise vaccines and schedule appointments with your veterinarian to discuss health issues in advance of the winter. Fill up on medicines and inspect first aid equipment.

Set your emergency plan – if you do lose power, do you have a generator? Is it maintained and ready? Do you have fuel? What if roads are impassable? Extra feed and supplies make the difference between weathering a storm and facing a crisis.

Power and Backup Systems

Winter storms can cut off power for hours or even days. If no backup generator is an option, it may also behoove you to seriously investigate spending on one sized appropriately to meet your requirements of vital systems – including livestock waterers, ventilation, and other major functions.

Service existing generators now. Change the oil, check the fuel system, and handle the fuel safely. Generate a list of priorities for how much generator to use; make sure everyone is aware of how and when to operate it.

Check the extension cables and arrange your temporary power supply before you need it to power your equipment in an emergency.

Consider battery- or solar-powered lights for barns and critical work areas. LED technology has made these practical, and non-electric lighting options are invaluable during extended outages.

Financial Planning and Resources

The cost of winter planning and resources quickly adds up. At the same time, one pays much more for dealing with winter emergencies. If your operation requires heavy capital injections – construction repairs, equipment purchase, or improvements to infrastructure, don’t let cash flow take over the necessary course of action.

Agricultural lenders recognize the economy of the farm seasonally. Whether you need to source equipment funds, operating capital to support feed and supplies, or money for facility upgrades, the right lender can structure financing to align with your cash flow.

“When approaching your lender for financing, you will need to have current financials,” says Mitchell. “This includes balance sheets and your three most recent tax returns, along with quotes for any equipment or improvements you’re planning. If you’ve experienced winter-related losses in the past, having that documentation helps us understand your operation’s specific vulnerabilities and financing needs.”

For farms facing immediate winter needs but experiencing tight cash flow, Mitchell notes that First Financial Bank offers several options. “We can provide short-term operating loans to help cover costs of repairs and operating expenses,” she explains. “We also offer equipment loans and leasing options, which can be particularly helpful for farms that need to make essential equipment purchases or upgrades before winter arrives.”

At First Financial Bank, we work with poultry farmers to identify individual needs and deliver solutions that make sense for their operations. Have early conversations rather than mid-winter. Learn more about poultry loans and farm loan requirements.

When to Develop Your Winter Preparedness Checklist

“Preparing your farm for winter should begin in late summer to early fall,” explains Mitchell. “Being proactive ensures you have a plan in place, can obtain financing if needed, and can complete the work before winter weather arrives.”

Every farm is unique, so always make a detailed checklist so that nothing gets left under the table. Go through your entire location with your notebook and write down everything that needs fixing. Prioritize by priority (emergency and safety): Water systems and heating are high on the list, and cosmetic repairs may be able to wait.

Break larger projects down into smaller tasks. “Winterize the whole farm” sounds daunting; “insulate lines of water in the north barn” sounds doable. Make your checklist specific but detailed.

Allocate duties to employees or family. Have deadlines with comfortable buffers before it is winter – often late October or early November, depending on where you are.

The Winter Routine, Day in, Day Out

Day by day monitoring of water systems – frozen water is the most widespread challenge farms have in the winter. Keep a watchful eye on livestock for signs of respiratory disease, frostbite, or poor condition. Early intervention prevents minor problems from becoming major ones.

Monitor snow removal around buildings, gates, and access roads to ensure safety and emergency vehicle access.

Make it your priority to document everything – problems you have faced, the trouble you fixed, and the costs. This data enhances winter planning and is relevant to insurance if there are winter-related losses. For guidance on tracking your farm’s financial data throughout the year, see our article on year-end financials for your farm.

Looking Ahead

While preparing for winter ahead, factor in potential investments that may make future winters less painful. Even a shed for that equipment, better protection for livestock facilities, or an upgraded water system that provides reliable heat could be a sacrifice.

These larger-scale improvement projects often involve financing; planning now means starting next winter in a better place. With an agricultural lender who understands farm operations, you must organize financing based on your operation’s cash flows and seasonal needs.

For producers considering financing options for winter preparedness or larger farm improvements, programs like FSA and SBA lending can provide valuable resources. Building your farm plan with these options in mind ensures you’re prepared for both immediate needs and long-term growth.

Final Thoughts

Again, winter is coming, which is an investment you will make to ensure your operation will succeed over the long haul. It makes it achievable to break the work down into bite-sized pieces and start early. Your livestock are kept safe, equipment is secure, and facilities are prepared for whatever winter holds – and every hour dedicated to that preparation is worth it.

You are no different in this process. Resources are available for advice on winterizing certain elements of your business or financing winter preparedness projects.

We have been partnering with farmers and ranchers for decades at First Financial Bank, all while learning about the specifics of preparing for winter in agricultural operations. Communication with your lender throughout this process ensures you have the support you need when you need it.

Prepare yourself now – write on your checklist, work on it systematically, and enter your winter with confidence, feeling like your operation is up and running.

Do you have questions about financing winter preparation projects, planning larger improvements, or what? Get in touch with First Financial Bank for poultry farm lending options for your farm or ranch.

Get a free consultation to discuss your plans with one of our experienced Poultry Lending Officers.

What Kinds of Software Do Farmers Need?

The more you can reduce the guesswork, the more profitable your farm may be. That’s where agricultural software comes in.

How to Get Your Loan Decision Faster

Have you ever applied for a loan and only have it sit on your lender’s desk for days without an answer?

Well Prepared Financials Reflect Good Management Skills

Good production numbers are great, but management skills are a must in today’s environment of tight margins and the endless pressures from third parties.

Confirm

The link you clicked is provided as a courtesy. We don’t endorse or control the content of the site you’re about to visit.

You will be redirected to

Click the link above to continue or CANCEL