I’ve had the pleasure many times of hearing Danny Klinefelter speak at the Agricultural Bankers Conference. Mr. Klinefelter is a former professor at Texas A & M University and a legendary farm management guru. Mr. Klinefelter often spoke about the 5% Rule in agriculture.
What is the 5% Rule?
“A 5% increase in price received, a 5% decrease in costs and a 5% increase in yield will often produce more than a 100% increase in net returns. The effect is cumulative, multiplicative and compounding.”
| Price |
$3.80 |
+5% |
$3.99 |
| Yield |
180 |
+5% |
189 |
| Revenue |
$684 |
|
$754 |
| Costs |
$425 |
-5% |
$404 |
| Profit/Loss |
$259 |
|
$350 |
| Difference |
|
|
$91
|
In the example above, it results in a 35% increase in revenue, which isn’t 100%, but $91 is still a substantial increase nonetheless. This is a reminder that it’s the little changes that add up to big improvements. If someone told you that you needed to increase revenue this year by 35%, you would probably think they just fell off the turnip truck. However, if they asked you if you could increase your price by 5%, you would probably think that’s achievable. This same 35% increase over a three-year span would produce more than a 100% increase in net returns.
Price increases can generally be achieved by making a plan and sticking to it. Set the price you need and make it happen! I encourage people to work with a grain marketer if possible. The biggest problem in marketing your crops is waiting for another increase. You just know the market has one more increase left, then it drops. Determine your operations breakeven, add a profit, set your price, and then sell when you get there. A grain marketer will keep you disciplined. Remember, 90% of the people at the coffee shop didn’t hit the high either. They just said they did. You’re not competing with your neighbors, you’re running a business.
I’m not an agronomist, so I’m not going to try to tell you how to improve your yield, but speak to someone who is and ask them for some suggestions. Farmers are very prideful and typically don’t like to ask for help, but we need to get over that and seek input from others. You know the farmers in the area whose crops always look good. Ask some questions and find out what they are doing differently. Maybe they are using a new drought-tolerant seed, or one that is inclined to grow faster and stronger. Ask your seed salesperson or the co-op what’s new and shows promise.
